Food Culture

Chocolate truffles are bite-sized heavenly confections. They are lumpy spheres made of ganache rolled into cacao powder. Ganache is made by heating heavy cream and pouring it onto chocolate; it is then whisked together until the mixture becomes silky and...

These mini sandwich-like cookies are made from two meringue-based crisp shells filled with jam or cream of practically any flavor you can think of; although I do recommend !These delicious cookies are not only light and airy, but also aesthetically pleasing,...