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Lars Own richly spiced, authentic Swedish Ginger Snaps Cookies (Pepparkakor) baked with ginger cloves, cinnamon and other all-natural ingredients. ...
View full detailsThis Edmond Fallot Mustard Sampler Tray comes with a collection of gourmet French mustards with 4 unique flavors: Classic Dijon, Blackcurrant, Seed...
View full detailsFine and strong classic French Dijon mustard by Amora. This French staple has sharp, tangy flavor with perfect amount of sweet, spicy notes. Goes w...
View full detailsLesieur's classic French mayonnaise in a convenient, on-the-go picnic tube. It is made using rapeseed oil, sunflower oil and fresh eggs that gives ...
View full detailsPrepared in accordance with Provençal tradition, this Almond Cake is a ready-to-eat snack or dessert. Can be enjoyed alone or with a fruit reductio...
View full detailsPim's l'Original, a tender sponge cake covered with an orange marmalade and a fine chocolate shell. Package of 12 cookies to enjoy for a moment of ...
View full detailsGavottes' Crepe Dentelle are crispy wafer-thin biscuits made with a classic French recipe since 1893. Try this dark chocolate covered biscuits with...
View full detailsLars Own Swedish Pearl Sugar are granulated white sugar used for making traditional European sweets, such as Scandinavian Cinammon Rolls. This type...
View full detailsConservas Ortiz Spanish sardines have been fried in olive oil and hand packed into jars. The company uses sustainable fishing methods and has been ...
View full detailsCampini Carnaroli Superfino is a long, tapering grain that keeps its shape well during slow cooking due to its high starch content and firm texture...
View full detailsBelin’s Chipsters are light and crispy petal shaped potato chips made in France with the right amount of salt. Perfect for crunchy afternoon snack....
View full detailsClement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...
View full detailsTeisseire Raspberry Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing drink. Comes...
View full detailsBenedicta's Bourguignonne is a classic Burgandy sauce from France using the fondant of tomato sauce and Burgundy wine. This delicious condiment is ...
View full detailsSel de Guerande Fleur de Sel is a naturally white fine sea salt with a hint of violet, hand-harvested from the marshes of South Brittany Contains ...
View full detailsClement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...
View full detailsTorres all-natural potato chips with the flavored with cured cheese for a light and crispy snack. Perfect to pair with wine and charcuterie. More D...
View full detailsLes Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil, lemon and a dash of salt - that's it! Caught off the...
View full detailsTeisseire Lemon Syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing drink. Comes in ...
View full detailsLittle marshmallow chocolate bears by Cemoi. It has soft and fluffy marshmallow center covered with smooth milk chocolate. Delicious gourmet snack ...
View full detailsBonne Maman's Purple Fig Jam uses non-GMO ingredients to create this sweet, mellow taste. This classic French jam can accentuate breakfast or enhan...
View full detailsValrhona pure cocoa powder with a deep mahogany color and no added sugar, used for making delicious hot chocolate or baking pastries Kosher Certif...
View full detailsBenedetto Cavalieri casarecci is a pasta made with Italian durum wheat semolina, known its twisted and rolled tube shape wonderful for holding sauc...
View full detailsLe Petit Marseillais unscented French soap made with sun drenched natural ingredients. It is known for its moisturizing and softening properties an...
View full detailsGavottes' Crepe Dentelle are crispy wafer-thin biscuits made with a classic French recipe since 1893. Try this milk chocolate covered biscuits with...
View full detailsRodolphe Le Meunier’s churned butter is made from milk, carefully selected in French farms. According to the traditional method, it is made in a wo...
View full detailsSt Michel's classic shortbread cookies made with enriched wheat flour, fresh butter and free range eggs. Delicious with cup of milk, coffee or tea!...
View full detailsBrossard's fruit cake is a classic French dessert that uses high quality ingredients and has a sweet, fresh taste. Great with tea or coffee. Comes...
View full detailsBenedetto Cavalieri Tagliatelle is a long, flat, ribbon-shaped pasta, similar in shape to fettuccine but narower, made with durum wheat semolina fr...
View full detailsNoi Sirius smooth and rich 70% extra bitter Icelandic dark chocolate bar with sea salt made from the same Nordic recipe since 1933. Comes in Two C...
View full detailsLa Perruche classic French brown sugar cubes are made from pure tropical sugar cane. Comes in a 250g box Made in France
Esprit du Sel creamy caramel candy made with butter, sugar, spices, wine and a touch of fleur de sel sea salt from one of the most pristine waters ...
View full detailsEchire butter from France is known for its subtle delicate flavor with hints of hazelnuts and smooth, silky texture. Great for cooking or baking by...
View full detailsMitica (Fiore di Puglia) Taralli are classic Italian breadsticks from Puglia made using wheat flour and extra virgin olive oil. These biscuits can ...
View full detailsCampanini Arborio Superfino is a wide and long-grain Italian rice with a 14-minute cooking time. The external part of the rice cooks quicker than t...
View full detailsBarral Picholine Olives are small green French olives, notable for their nutty flavor and crisp texture. These olives have been harvested from Prov...
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