BBQ season

Benedicta bearnaise sauce is a classic French condiment made with butter, egg yolks, white wine vinegar and herbs, similar to Hollandaise sauce. C...

Savor the taste of sunny France with Hénaff's Tomato, Basil & Rosemary Spread! Crafted with love and a sprinkle of French charm, this delightfu...

Elevate your culinary adventures with Henaff's Eggplant, Thyme & Basil Spread, straight from the gastronomic heart of France. Bursting with Med...

Indulge your taste buds in a whirlwind of flavor with Hénaff's Artichoke, Sesame & Thyme Spread! Crafted with love and bursting with Mediterran...

Henaff's Butternut, Toasted Almond & Curry Spread is a culinary adventure waiting to happen! Imagine the velvety smoothness of butternut squash...

Get ready to chickpea-lieve in the power of flavor with Henaff's Chickpeas Spread! This savory sensation is like a party for your taste buds, with ...

Les Delices du Luberon Aioli is a traditional Provencal (French) mayonnaise sauce made with fresh garlic and olive oil Tasting Suggestions: Use as...

Delices du Luberon Eggplant Caviar Spread is a Mediterranean-style tapenade made with grilled eggplants, black olives, olive oil and lemon. All-nat...

Les Moulins Mahjoub Organic Black Olive Spread is a mixture of olive oil, salt & organic herbs and two varieties of Tunisian olives crushed and...

Moulins Mahjoub 100% Organic Artichoke Spread is a rich and tasty artichoke paste made from pureed artichoke hearts, extra virgin olive oil, salt &...

Indulge in the savory sophistication of Le Comptoir de Mathilde's Black Olive Tapenade, a culinary masterpiece straight from the heart of France. C...

Indulge in the essence of the Mediterranean with Le Comptoir de Mathilde's Green Olive Tapenade from France. Crafted with handpicked green olives, ...

Krinos's Taramosalata is Greek style caviar spread made from the delicate roe of carp. The roe is cured and aged for over one year. More Details ...

Villa Jerada's Tahini is 100% made from premium US grown sesame seeds and stone-ground.This delicious sesame paste is a key ingredient in many Medi...

Made with pure salt crystals hand-harvested from the cold waters of the Oregon Coast. Same taste as Jacobsen’s signature Flake Salt but much smalle...

Flaked sea salt hand-harvested from the cold waters of the Oregon Coast. Adds a bright crunch when used as a finishing salt! Tasting Suggestions: ...

Jacobsen Salt Co's special steak seasoning is made with an aromatic mix of herbs, spice, and hand-harvested Oregon sea salt. Apply seasoning genero...

La Baleine classic naturally evaporated coarse sea salt from the Mediterranean Sea in France. Comes in a 750g (26.5oz) shaker

Arnaud coarse sea salt harvested from Camargue's wild marshes combined with herbs of Provence (rosemary, basil, thyme, marjoram, savory) to give a ...

Le Guerandais takes coarse French grey sea salt hand-harvested from the marshes of South Brittany using traditional centuries-old techniques, which...

Le Guerandais unrefined, unwashed and additive-free coarse French sea salt hand-harvested from the marshes of South Brittany and dried under the su...

Maldon Crystal Salt's Sea Salt Flakes have a fresh intensity and a clean taste with the perfect balance of natural minerals to enhance any dish. O...

To be used for your daily cooking, Ducros ground white pepper is the best pepper to use to enhance the flavors of your dishes according to your tas...

Biperduna ground Espelette pepper (Piment d’Espelette) powder is a spice well-known in French cuisine for its peppery and slight smoky flavor Biper...

Spice up your kitchen adventures with Olabe's Espelette Pepper from the sunny fields of France! Bursting with bold, fiery flavor, this pepper adds ...

Villa Jerada’s za’atar is a versatile spice blend made with hyssop, sumac, sesame, olive oil and sea salt. Use with grilled chicken, roasted vegeta...

Provence Epices’ Herbs of Provence is an aromatic blend of dried herbs typical of the Provence region of southeast France, including rosemary, thym...

Add a sprinkle of flavor to your cooking with Espig's Herbs of Provence, a fragrant delight straight from the heart of France! Crafted with a dash ...

Step into a whirlwind of flavors with Ducros' Bouquet Garni, a fragrant blend of Thyme and Laurel, handcrafted with love straight from the heart of...

Herbes de Provence is a mixture of rosemary, savory, oregano and thyme, which are herbs, as its name indicates, mainly present in Provence. Add sun...

Add this mixture to your meats, vegetables or pizzas to make your palate travel to Italy Product of France Comes in a 30g Container

Tutto Calabria's hot chili powder is made using Italian hot chili peppers. It has spicy, mild fruity flavor and goes well with pizza, pasta, bread,...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...

Safinter DOP Pimenton de la Vera are hot paprika peppers smoke-dried over Holm oak for a distinctively smoky aroma, flavor and intense color. Impo...

Teisseire's classic peach syrup from France without any added sugar. Add it to still or sparkling water, soda, cocktails to create a sugar-free, ca...