BBQ season

Mathieu Teisseire's sweet, dessert tasting banana syrup has fragrance of perfectly ripe banana. Perfect to use with smoothies, chocolate beverages,...

Ariosto blended sea salt with herbs that go best with fish, like parsley, bay leaf and rosemary to make the best seasoning for all types of seafood...

Perfectly balanced sweet and tart tasting cranberry syrup from Mathieu Teisseire. It adds a deep vibrant red color and well rounded flavor to your ...

Mathieu Teisseire's deep blue colored syrup is carefully crafted with flavors of sweet yet subtle bitter orange. Perfect to enhance the flavor of y...

Mathieu teisseire's acacia honey syrup contains honey produced from flowers grown in France. This rich and clear brown syrup is perfect to add swee...

Teisseire tropical flavored syrup is a classic rich drinking syrup that can be added to still water or sparkling water to create a refreshing beve...

Mathieu Teisseire's cinnamon syrup offers delicate woody notes with slightly spicy yet sweet taste and clove undertones. Pairs wonderfully with her...

Sprinkle enchantment into your recipes with Ducros' Organic Ground Cinnamon – a fragrant dance of spice from the heart of France! Crafted with orga...

The quality of this product is guaranteed by the freshness seal. Used in both sweet and savory dishes, cinnamon is perfect with pork or in a tagine...

Balanced and aromatic Picto heat level: 1 chili This mild curry will enhance the flavors of your vegetables, soups, meats, fish Product of France ...

La Caperelle green peppercorns have a pleasant fruity flavor and is milder in spice compared to black peppercorns. Preserved in brine, they are ide...

Alain Milliat's purple red jam made with figs from Sollies region. It has authentic texture enhanced with fruit pieces, ripe fig aroma and savory, ...

Alain Milliat's sparkling orange colored marmalade made with carefully selected peels. It has rich texture, aromatic complexity and delicate bitter...

Bunches & Bunches Ginger Snap Cookies are crispy on the outside and soft on the inside, with the right amount of spice! These are 100% natural ...

Halen Mon Pure White Sea Salt flakes is a crispy finishing salt with a clean ocean flavor. Crunchy yet smooth, they can easily be sprinkled by hand...

Haku's light amber colored Sakura Cherry Blossom Shoyu crafted using beautiful cherry blossoms. They are gathered and dipped in red Shiso vinegar b...

Carmencita's Colorante Alimentario is a yellow food coloring that has become very popular in Spain to use as a substitute for saffron. This color a...

Knorr chicken bouillon cubes with a blend of chicken, onion, parsley and other spices. Perfect way to enhance the flavor of soups, stews, sauces, r...

Scalia anchovy extract, also called garum by ancient Romans is an amber colored fish sauce made using Italian anchovies and salt by layering them i...

A great classic of the brand: for 30 years, Jean Martin has been selecting fresh eggplants whose pulp he cooks with black Olives Grossane de pays, ...

Elevate your culinary adventures with Lou Ferrignade's Rouille, a quintessential treasure hailing from the vibrant streets of Marseille. Crafted wi...

Step into the world of French culinary delights with Carrefour's Bundles of Green Beans (Fagots)! These adorable little bundles are like miniature ...

Spice up your life with Ducros' Cinnamon Sticks – aromatic wands of flavor straight from the heart of France! They're your ticket to a culinary adv...

The traditional Edmond Fallot Old Fashioned Seed-Style Dijon Mustard is now available in a convenient, portion-sized 1oz jar! Ideal for spreading o...

Villa Jerada Chermoula spread is a pungent Morrocan sauce made with sundried tomatoes, cilantro, garlic and other fresh herbs and spices. Chermoula...

Abba's Swedish Creamed Salmon Spread is a high-quality seafood spread, made from Salmon – farmed in Norway, Cod roe and Saithe roe. Perfect for san...

Abba''s Kalles Caviar Spread is made with smoked cod fish roe. Perfect to top hard-boiled eggs, added to sandwiches, spread on crisp bread, and mor...

Clement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...

Edmond Fallot traditional Dijon mustard made with brown seeds that have been stone ground to preserve its natural coarse texture and piquant flavor...

Indulge in the divine fusion of creamy milk and crunchy hazelnuts with Le Comptoir de Mathilde's Milk Hazelnut Wafer Spread. Crafted with the fines...

Experience a taste of pure indulgence with Le Comptoir de Mathilde's Dark Hazelnut Spread. Dive into the depths of rich, velvety darkness as each s...

Transport your taste buds to the heart of France with Le Comptoir de Mathilde's "So Frenchy" Hazelnuts & Milk Spread. Infused with the essence ...

Clement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...

Clement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...

Clement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...

Bonne Maman's Intense Apricot Fruit Spread has authentic homemade taste with 38% less sugar than regular preserves and consists 28% more fruit. Mad...