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Alain Milliat uses Muscadelle grape variety from Gaillac, France to create this sparkling beverage with honeysuckle, acacia and sweet ripe pear not...
View full detailsStep into a whirlwind of flavors with Ducros' Bouquet Garni, a fragrant blend of Thyme and Laurel, handcrafted with love straight from the heart of...
View full detailsSerpis's Manzanilla green olives stuffed with anchovies are an appetizer commonly enjoyed in Spain. Comes in a 20.8oz can Origin: Spain
Mathez perfect blend of cacao truffle with a touch of Salt of Guerande. Taste and enjoy this double French speciality. More Details Product of Fr...
View full detailsFrancine all-purpose organic wheat flour T55 for making classic French pastries like crepes and cakes. Comes in a 1kg bag Made in France Organic...
View full detailsExperience the taste of Italy with Cipriani's Tagliardi Egg Pasta, where each strand tells a story of culinary excellence and tradition. Crafted wi...
View full detailsBiperduna ground Espelette pepper (Piment d’Espelette) powder is a spice well-known in French cuisine for its peppery and slight smoky flavor Biper...
View full detailsConservas Ortiz Bonita del Norte white tuna has been sustainably line caught and is freshly cooked and hand packed in olive oil hours after harvest...
View full detailsA melt-in-the-mouth ratatouille recipe, made with fresh eggplant, zucchini, peppers and tomatoes, flavored with herbs from Provence and delicately ...
View full detailsIndulge in the savory sophistication of Le Comptoir de Mathilde's Black Olive Tapenade, a culinary masterpiece straight from the heart of France. C...
View full detailsBonne Maman's pure honey in convenient mini jars to use as natural sweetener. Perfect to use on toast, cheese platter or straight out of the jar. M...
View full detailsVilla Manodori Dark Cherry Balsamic Vinegar is made with trebbiano grape must that has been aged in Vignola cherry wood. Its sweet flavor works wel...
View full detailsIndulge in a taste of the Mediterranean with Ferrigno's Sardines with Black Olive Tapenade. Straight from the azure waters of France's coastline, t...
View full detailsSaveurs Helix Escargots from Burgandy, France are large, plump and tender - perfect for stuffing into shells (sold separately. Fully cooked and rea...
View full detailsEchire butter from France is known for its subtle delicate flavor with hints of hazelnuts and smooth, silky texture. Great for cooking or baking by...
View full detailsRev up your taste buds and take a licorice-flavored joyride with Haribo's 'Car en Sac' Candies straight from the candy paradise of France! Each can...
View full detailsMatiz's Bomba Rice comes from the Albufera National Park in Valencia, Spain and is processed without chemicals, additives or preservatives. Compare...
View full detailsBonne Maman's Purple Fig Jam uses non-GMO ingredients to create this sweet, mellow taste. This classic French jam can accentuate breakfast or enhan...
View full detailsBN classic mini-French sandwich cookies with chocolate cream filling. These Delicious Smiley Face cookies are rich in 100% French wheat cereals. Gr...
View full detailsMaxim's Paris light and crisp lace crepes (crepes dentelle) coated with rich dark chocolate. Comes in an elegant 80g black cardboard box. Made in ...
View full detailsFill up on deliciousness with a soft Savane Pocket snack with the good taste of dark chocolate! A moment of pleasure for young and old, to take wit...
View full detailsIndulge in a slice of French heaven with Le Comptoir de Mathilde's Butter Biscuits with Caramel. These delectable treats offer a symphony of flavor...
View full detailsCrunchy pickles with a fresh garlic aroma – smooth and toasty notes coast to a tangy finish! Made with lots of fresh dill and garlic, and toaste...
View full detailsAt Michel and Augustin we are passionate about taste! Moreover, we all pass our CAP pastry chef, whatever our profession. Our desire? Concoct simpl...
View full detailsBenedetto Cavalieri Fusilli is a thick, corkscrew-shaped pasta, made with durum wheat semolina from Southern Italy. The durum wheat used to make Be...
View full detailsSavor the perfect balance of rich buttery goodness and indulgent dark chocolate with Le Comptoir de Mathilde's Butter Biscuits with Dark Chocolate....
View full detailsDiscover the Satin Nourishing Body Milk, formulated with natural butters. It immediately and intensely nourishes dark skin. The skin is nourished, ...
View full detailsBenedetto Cavalieri Orecchiette is a type of pasta that resembles little bowls, made with durum wheat semolina from Southern Italy. The durum wheat...
View full detailsBrontedolci's Hazelnut Cream is rich and dense and made with at least 40% hazelnuts. Use this Italian sweet spread for breakfast or dessert! Made ...
View full detailsGuet Apens is back with its melting heart and crunchy texture. Discover the shortbread cookie filled with chocolate hazelnut flavor! Product of Fr...
View full detailsExperience the essence of French indulgence with Le Comptoir de Mathilde's Caramelized Apple & Calvados Preparation. Crafted with the finest in...
View full detailsBonjour, coffee lovers! Get ready to embark on a tantalizing journey to flavor town with Mont Blanc's "Dessert Coffee" from France! Crafted with lo...
View full detailsSmarties milk chocolate minis are made with pure cocoa butter chocolate and consists of 65% milk chocolate. These cute mini candies comes in eight ...
View full detailsNestle Dessert classic 52% dark baking chocolate bar made with 100% pure cocoa butter. Comes in a 7oz bar Made in France The essential dark choc...
View full detailsWelcome to the very gourmet aperitif universe of Michel and Augustin! We are DELIGHTED to present you a new recipe: our small aperitif butter with ...
View full detailsPelletier Pure Butter Brioche Toast, A generous and delicately golden toast in the oven for breakfast or a gourmet break. This Pelletier brioche to...
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