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Torres all-natural potato chips made with Spanish black summer truffles, sunflower oil and sea salt – that's it! Light, crispy and addictive! Torre...
View full detailsThis pack features: Five Different Varieties of Rancho Gordo Beans Ideal for American, Mexican, Italian, French Cuisines Fresh crop insures faster...
View full detailsTorres all-natural potato chips with the flavor of Iberian ham. Light, crispy and addictive! Torres potato chips are made with premium potatoes gro...
View full detailsInes Rosales' Spanish Orange Tortas are large, Mediterranean crisps handcrafted with extra virgin olive oil, sea salt, caramelized Seville oranges ...
View full detailsBenedicta bearnaise sauce is a classic French condiment made with butter, egg yolks, white wine vinegar and herbs, similar to Hollandaise sauce. C...
View full detailsTorres' all-natural Spanish potato chips made using Mediterranean herbs and sunflower oil for a unique aromatic flavor. Vegan Gluten-free Product ...
View full detailsInes Rosales' Sweet Olive Oil Tortas are large Mediterranean crisps handcrafted with extra virgin olive oil, sea salt and a hint of anise. Non-GMO...
View full detailsInes Rosales' Cinnamon Tortas are large Mediterranean crisps handcrafted with sugar, extra virgin olive oil and sea salt. These sweet biscuits are ...
View full detailsSweet and savory mustard made with stone ground mustard seeds, honey and balsamic. Comes in 7.4oz jar Product of France
Pommery Red Wine Vinegar with 7% acidity from Meaux (France) that has been aged in oak barrels for 2 months All-natural No artificial flavoring ...
View full detailsBrets is a 100% family-owned potato chips company that uses only potatoes that are well suited for making specifically chips. They are made with Ca...
View full detailsDijon mustard made with stone ground mustard seeds and basil herb Product of France Comes in a 7.4oz Jar
Delouis mayonnaise is made with a classic French recipe using mustard and eggs. Comes in a 250g jar Made in France
Fine and strong classic French Dijon mustard by Amora. This French staple has sharp, tangy flavor with perfect amount of sweet, spicy notes. Goes w...
View full detailsThis Edmond Fallot Mustard Sampler Tray comes with a collection of gourmet French mustards with 4 unique flavors: Classic Dijon, Blackcurrant, Seed...
View full detailsConservas Ortiz Spanish sardines have been fried in olive oil and hand packed into jars. The company uses sustainable fishing methods and has been ...
View full detailsTorres all-natural potato chips with the flavored with cured cheese for a light and crispy snack. Perfect to pair with wine and charcuterie. More D...
View full detailsLesieur's classic French mayonnaise in a convenient, on-the-go picnic tube. It is made using rapeseed oil, sunflower oil and fresh eggs that gives ...
View full detailsCampanini Arborio Superfino is a wide and long-grain Italian rice with a 14-minute cooking time. The external part of the rice cooks quicker than t...
View full detailsBarral Picholine Olives are small green French olives, notable for their nutty flavor and crisp texture. These olives have been harvested from Prov...
View full detailsTorres' premium potato chips infused with sparkling wine gives off fruit notes with a light pop. Comes in a 1.76oz bag Origin: Spain
Calivinegar Barrel Aged Balsamic Vinegar is a rich and delicious aged balsamic from Modena, Italy. A perfect balance between acidity and sweetness ...
View full detailsArnaud tender and fruity pitted green olives marinated in a simple sea salt brine with herbs of Provence. Enjoy on its own with a cocktail, wonderf...
View full detailsNyonsolive Nyons Olives are Tanche black olives grown in Nyons (southeastern France), known for their wrinky skins, large pits and sweet, meaty fla...
View full detailsVilla Manodori Artigianale Balsamic Vinegar of Modena is made with trebbiano grape must that has been aged in oak, chestnut and juniper barrels for...
View full detailsBenedetto Cavalieri Fusilli is a thick, corkscrew-shaped pasta, made with durum wheat semolina from Southern Italy. The durum wheat used to make Be...
View full detailsMoulins Mahjoub Organic Small Wild Mountain Capers in Sea Salt are unique in that they are not soaked or preserved in brine instead, they are dried...
View full detailsPommery “Lion's Mustard” is a Dijon-style French mustard from Meaux made with finely ground brown mustard seeds, giving it an extra strong flavor ...
View full detailsGiuseppe Giusti 'Riccardo Giusti' is a 3 Gold Medals, IGP-certified Italian balsamic vinegar from Modena that has been barrel-aged with the additio...
View full detailsCampanini Farro has a complex, nutty taste and is lighter than other whole grains. This grain is rich in fiber, magnesium and vitamins A, B, C and ...
View full detailsAndre Laurent's tasty flageolet beans from Champagne region of France are cooked in goose fat along with herbs and spices for a delicate flavor. P...
View full detailsDivina's Stuffed Grape Leaves, also called dolmas in Greek, are soft and tender grape leaves wrapping a mix of rice, sweet onions, fresh dill and m...
View full detailsA L'Olivier Extra Virgin Olive Oil is low in acidity and packs a fruity and mild olive flavor that is distinctive of Provencal style oils. Comes ...
View full detailsA L'Olivier Extra Virgin Olive Oil is low in acidity and packs a fruity and mild olive flavor that is distinctive of Provencal style oils. Comes ...
View full detailsLes Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil, basil and thyme herbs and salt - that's it! Caught o...
View full detailsMouettes d’Arvor Salmon Rillettes is a creamy French spread prepared with smoked salmon poached until it reduces to shreds and seasoned with lemon ...
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