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Grotto Piatto is beautiful small cheese cave and functional model piece for cheese lovers. It is designed to balance the humidity and breathabilit...
View full detailsGrotto Mezzo is an elegant and functional model piece for cheese lovers. It is designed to balance the humidity and breathability, ideal to store a...
View full detailsRoquefort Societe blue cheese made using the unpasteurized sheep milk from the heart of France, crafted with liquid penicillin found in the damp ca...
View full detailsHalloumi is a shepherd's cheese from eastern Mediterranean. It is a firm, hand finished sheep milk cheese that can hold shape when grilled or fried...
View full detailsMifroma's authentic mountain cheese fondue from Switzerland, consisting a blend of Gruyere AOP and Emmental AOP cheeses. Ready to melt and dip with...
View full detailsFabrique Delices Saucisson Sec French Style Dry Salami starts with fresh pork meat and a simple yet flavorful blend of seasonings, like black pe...
View full detailsFabrique Delices Cured Duck Salami is made using artisanal way using authentic French recipe. It is rich and flavorful with perfect balance of seas...
View full detailsFabrique Delices French style Wild Boar Salami starts with fresh wild boar meat adding flavorful blend of seasonings like fresh garlic, sea salt an...
View full detailsFabrique Delices Duck Breast Prosciutto is dried and sliced with the same traditional technique as cured ham making an excellent pork alternativ...
View full detailsDona Juana's Chorizo Sarta is a dry cured Spanish sausage made from natural ingredients, which are lean pork, pimenton de la vera (paprika), garlic...
View full detailsFully cooked Parisian style ham made with lean, low fat, whole muscle pork and carefully seasoned for a rich, delicate taste. Made using traditiona...
View full detailsFermin's artisanal mild chorizo is made from Iberico pig seasoned with natural spices. Comes in a 2oz packet. No artificial ingredients Gluten-f...
View full detailsFermin's dry-cured salchichon (Spanish Salami) is made from Iberico pigs with a subtle combination of black and white pepper and nutmeg. Comes in...
View full detailsAll-Natural Grain Fed Ham made from Iberico Pig crossed with a Duroc Pig, in compliance with the Iberico Quality Norm. Product of Spain Gluten-fr...
View full detailsFermin's Authentic Serrano made from pigs born, raised and processed entirely in Spain. Cured for a minimum of 17 months using artisanal methods in...
View full detailsFermin's Lomo de Bellota has been made from the finest cuts of a 100% iberico pig, the famous 'pata negra'. Fed on acorns during the Montanera seas...
View full details100% plant-based salami made using premium quality Greek figs, Aleppo pepper and brightened the flavors with tangy orange zest. Enjoy it as a healt...
View full details100% plant-based salami made using premium quality Greek figs, crunchy pistachios and flavored with cinnamon. Enjoy it as a healthy snack, on a c...
View full details100% plant-based salami made using premium quality Greek figs and aromatic spices like coriander, cumin, cloves, cardamom and more. Enjoy it as a...
View full details100% plant-based salami made using premium quality Greek figs, nutty almonds and back pepper. Enjoy it as a healthy snack, on a cheese board, ove...
View full detailsMaison Maille's special little pickles perfectly balance the tasting of a meat terrine, a good pâté and cheeses. Dream companions to nibble on the ...
View full detailsAt Michel and Augustin we are passionate about taste! Moreover, we all pass our CAP pastry chef, whatever our profession. Our desire? Concoct simpl...
View full detailsBelin's classic crispy French popcorn-based crackers made with dried Emmental cheese. Perfectly salty and delicious! More Details Product of Franc...
View full detailsFavols all-natural Wild Strawberry Jam crafted with a blend of French strawberries and wild strawberries, giving off an intense fruit flavor Wild s...
View full detailsFavols Rose Petal Confit is an artisan jam made with fresh rose petals immersed in pure cane sugar and lemon, a popular style from southwestern Fra...
View full detailsFavols Violet Petal Confit is an artisan jam made with fresh violet petals immersed in pure cane sugar and lemon, a popular style from southwestern...
View full detailsThree Little Pigs Petits toasts. Ideal for paring with pates, mousses, cheese or canapes. More Details Made in France Comes in a 2.8oz box Tastin...
View full detailsPremium quality, extra-jumbo Chalkidiki green olives from Northern Greece are carefully hand harvested, pitted and preserved in brine. They have fi...
View full detailsBarral Nicoises Olives are tiny black olives harvested from the Alpes-Maritimes (most southeast part of France) that have been soaked salty brine f...
View full detailsNyonsolive Nyons Olives are Tanche black olives grown in Nyons (southeastern France), known for their wrinky skins, large pits and sweet, meaty fla...
View full detailsBarral Picholine Olives are small green French olives, notable for their nutty flavor and crisp texture. These olives have been harvested from Prov...
View full detailsMoulins Mahjoub Organic Small Wild Mountain Capers in Sea Salt are unique in that they are not soaked or preserved in brine instead, they are dried...
View full detailsArnaud tender and plump whole green olives marinated in a natural sea salt brine with herbs of Provence. Product of France Comes in a 9.2oz jar
Arnaud Mixed Provencal Olives features an assortment of 5 varieties of black and green olives that have been cured for months in a salty brine, alo...
View full detailsArnaud tender and fruity pitted green olives marinated in a simple sea salt brine with herbs of Provence. Enjoy on its own with a cocktail, wonderf...
View full detailsLa Caperelle caperberries are grown throughout southeastern Spain and are each picked by hand to ensure the quality of the fruit. These tender cape...
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