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The most popular Italian Christmas cake, a staple in every household and is created from simple, all-natural ingredients that give it a special sof...
View full detailsThis delicious medley of real Italian fruits is marinated in syrup and spiced up with a tiny bit of mustard oil. Pairs well with rich cheeses and g...
View full detailsChestnuts that have already been peeled, are soft and delicious and are available for snacking or use in cooking to make roasts, soups, and other d...
View full detailsThe notes of blackberries' rose mint, cedar, and clove are combined with the notes of raspberries' milk and grass in addition to their respective b...
View full detailsOriginating in Italy. Sicilian blood oranges from San Giuliano are cut into quarter inch-thick slices, blanched briefly to remove their bitterness,...
View full detailsItalian panettone cake with candied orange and raisins flavored with Marsala and Zibibbo wines. Naturally leavened oven baked product. Product of ...
View full detailsTraditional panettone with chocolate chips, and covered with sugar drops, hand-wrapped and made using all natural ingredients. Can be served in a f...
View full detailsSix of top selection Mozart Kugel marzipan from Reber, covered in a variety of dark and milk chocolate. Highest quality, sustainable sourcing, Kosh...
View full detailsCarstens Lubecker Marzipan Bar Covered in Dark Chocolate with a hallmark of genuine quality. Perfect to share and enjoy during this holiday season....
View full detailsRévillon Chocolatier reinvents the authentic flavors of Christmas through its papillotes. Strong of our know-how transmitted since 1898, our chocol...
View full detailsImmerse yourself in the timeless taste of LANVIN Escargot. Created in 1934 in Burgundy, the indulgent, creamy praline is a decadent result of roast...
View full detailsCreated in 1934 in Burgundy, the LANVIN Escargot will seduce you with its creamy praline resulting from the roasting of almonds and hazelnuts and i...
View full detailsExperience the taste of a unique freshness and fondant with Les Pyrénées Lait! Discover the smoothness of the Pyrenees—crafted in 1927 France at th...
View full detailsDiscover or rediscover Les Pyrénéens, the famous thrilling chocolate from Lindt Master Chocolatiers. Developed since 1927 in accordance with the or...
View full detailsPerpetuate the rituals of Christmas with your family with our iconic fruit jelly recipes made from carefully selected French fruits: raspberries fr...
View full detailsLars Own Prinskorv, known as Prince Sausage is a cooked sausage often served as part of Swedish smorgasbord & Christmas julbords. Serve baked,...
View full detailsBahlsen Choco Contessa are extra large, classic German gingerbread cakes covered in rich dark chocolate. Perfect for this holiday season! Comes in...
View full detailsGrandpa Lundquist Glogg Spice Mix is used to prepare authentic glogg, a classic Scandinavian winter warming drink. The spices are cooked and added ...
View full detailsRevillon Papillotes assorted dark chocolates are traditionally enjoyed during holidays in France. Typically eaten during Christmas, New Years or ...
View full detailsRevillon Voie Lactee Papillotes are assorted milk chocolates traditionally enjoyed during holidays in France. Typically eaten during Christmas, New...
View full detailsD. Barbero's delicious and crunchy torrone from Italy made using hand selected hazelnuts with a recipe dating back to 1883. Product of Italy Come...
View full detailsMarabissi's rich and delicious cake made using large chunks of semi-dried figs and walnuts with a touch of winter spices. Serve with cheese or dess...
View full detailsKolsvart fish shaped sweets composed of sweet licorice with ginger. Characterized by a fresh, intense taste and aroma. Product of Sweden Vegan Gl...
View full detailsThe Old Mill's coffee wafers are light and fluffy wafer cookies that are filled with cream. These are baked using a traditional and non-industrial ...
View full detailsFazer's smooth, creamy and rich milk chocolate is made in Finland with fresh milk and high-quality Arriba cocoa beans from Ecuador. This classic bl...
View full detailsAssortment of plain butter, chocolate chip and all chocolate shortbread cookies. 4 freshness bags of 4 cookies from each recipe. Product of France...
View full detailsNoi Sirius decadent chocolate balls made with Lakkris, a type of soft Icelandic liquorice with a sweet and salty taste, covered in smooth milk choc...
View full detailsNidar's semi-hard butter caramel, made using the original recipe from 1935 by slowly cooking the sugar in copper kettles until the perfect flavor a...
View full detailsNordic Sweets hard candy with soft chocolate mint center. An authentic Scandinavian treat with assorted colors of pink, green and white. Product o...
View full detailsLakritsfabriken old-fashioned, salty black licorice made with rice flour and salmiak, notable for being Sweden's first premium gluten-free. Produ...
View full detailsLakritsfabriken old-fashioned, sweet black licorice made with rice flour, notable for being Sweden's first premium gluten-free one. Product of Swe...
View full detailsBallerina original vanilla & chocolate cookie has vanilla cookie on top and a chocolate cookie on the bottom, filled with hazelnut cream fillin...
View full detailsLars Own richly spiced, authentic Swedish Ginger Snaps Cookies (Pepparkakor) baked with ginger cloves, cinnamon and other all-natural ingredients. ...
View full detailsDan Sukker's Swedish Dark Baking Syrup is classic syrup with distinctive and aromatic toffee like flavor. It is ideal in gingerbread and chocolate ...
View full detailsDan Sukker's Swedish Light Baking Syrup is classic syrup for making sweets, cookies, desserts, sauces, meat dishes. Syrup is obtained as a by-produ...
View full detailsRiegelein's Christmas assortment with Santa Claus of different varieties to enjoy during this holiday season. Product of Germany Comes in a 100g ...
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