New Under $10

Trentasette Red Pesto with Truffles is an authentic Italian pasta sauce made with Sicilian sundried tomatoes, sunflower oil, garlic and black summe...

Trentasette Genovese Pesto with Truffles is an authentic Italian pasta sauce made with aromatic basil, sunflower oil, garlic and black summer truff...

Trentasette Yellow Datterino Tomatoes in Juice are made with sun-ripened tomatoes from Battipaglia, Italy that have been packed into jars 24 hours ...

Le Guerandais takes coarse French grey sea salt hand-harvested from the marshes of South Brittany using traditional centuries-old techniques, which...

Favols Les Fruitessences all-natural artisan jam crafted with a blend of ripe Mirabelle yellow plums, without any added pectin or sugar. These spec...

BRINS (formerly STAGG) artisan jam handmade in small batches with ripe bananas and real vanilla beans, with a flavor reminiscent of scrumptious ban...

Les Trois Abeilles French soft nougat candy bar from Montelimar handcrafted with candied orange peels and fluffy egg whites for a bright and tasty ...

Jacobsen Salt Co special steak seasoning made with a colorful and aromatic blend of herbs, spices and signature pure sea salt. Apply seasoning gene...

Rancho Gordo Crimson Popping Corn are naturally red kernels that pop up as pure white and nearly hulless popcorn, making each morsel tender and ful...

Rancho Gordo Marcella bean is a small, white heirloom cannellini bean grown in California with origins from Italy. Known for its very thin skin tha...

Mouettes d'Arvor Mackerel Fillets rich in Omega-3 and Vitamin B, naturally marinated in Escabeche, a tangy Spanish sauce made with tomato puree and...

Les Mouettes d'Arvor Mackerel Fillets rich in Omega-3, naturally preserved in a mix of fresh cream and Dijon mustard, white vine vinegar and garlic...

Les Mouettes d'Arvor Mackerel Fillets rich in Omega-3 and vitamin B, naturally preserved in a mix of vinegar marinade, Muscadet wine and mild spice...

Les Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil, basil and thyme herbs and salt - that's it! Caught o...

Les Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil and a dash of salt - that's it! Caught off the coast ...

Les Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil, lemon and a dash of salt - that's it! Caught off the...

Les Mouettes d'Arvor Sardine Fillets with a great source of Omega-3, naturally preserved in extra virgin olive oil and a dash of salt - that's it! ...

Saveurs Helix Escargots from Burgandy, France are large, plump and tender - perfect for stuffing into shells (sold separately. Fully cooked and rea...

Torres all-natural potato chips made with Spanish black summer truffles, sunflower oil and sea salt – that's it! Light, crispy and addictive! Torre...

Pommery Dijon mustard is a traditional French mustard, known for its pale-yellow color, creamy consistency and strong taste All-natural No artific...

Pommery French whole-grain mustard made in Meaux (a town east of Paris) with all-natural ingredients like vinegar and spices, packed in a white sto...

Fossier “Biscuit Rose de Reims” are pink ladyfinger biscuits with an airy, wafer-like texture and sprinkled with powdered sugar. Made with the same...

Les Delices du Luberon Rouille is a thick and spicy Provencal (French) sauce made with espelette peppers, garlic and fish and lobster aroma Tasting...

Les Delices du Luberon Aioli is a traditional Provencal (French) mayonnaise sauce made with fresh garlic and olive oil Tasting Suggestions: Use as...

Provence Epices’ Herbs of Provence is an aromatic blend of dried herbs typical of the Provence region of southeast France, including rosemary, thym...

Andre Laurent Choucroute is a French style sauerkraut with pickled cabbage that has been delicately cooked with Champagne wine, smoked bacon pieces...

Rougie Pork and Duck Pate is a French spread made with mixture of minced vegetables, meat, following the traditional recipe from Perigord Product ...

Favols pitted prunes made with tender and sweet French plums – a specialty dried fruit local to the Agen region, all-natural with no preservatives ...

Les Moulins Mahjoub couscous hand-rolled in olive oil and salt, then dried under the Mediterranean sun, giving off a rich, toasty flavor when cooke...

UNNA Bakery crispy and buttery Swedish cookies made with freshly crushed cardamom spice. Each box contains 8 cookies. Non-GMO Contains no preserva...

A classic, versatile, essential black turtle bean that holds its shape while cooking and retains its creamy interior. Rancho Gordo produces Heirloo...

La Dunkerquoise crisp chocolate waffle cookies baked with simple flour, brown sugar and pure butter, following a traditional French recipe from 190...

La Dunkerquoise crisp caramel waffle cookies baked with simple flour, brown sugar and pure butter, following a traditional French recipe from 1904!...

La Dunkerquoise crisp French Flemish waffle cookies baked with simple flour, brown sugar, butter, eggs and salt, following a traditional recipe fro...

Edmond Fallot authentic Burgandy mustard made with stone ground black and brown mustard seeds and white wine, with a similar tanginess to Dijon mus...