New Arrivals

Lars Own Crispy Onions are popular toppings for hot dogs, sandwiches, salads and baked potatoes in Denmark. These ones have been fried to perfectio...

Yamaroku Tsuru Bishio is a rich, mellow Japanese soy sauce that has been aged for 4 years in kioke, the traditional wooden tub used for fermenti...

Trentasette Red Datterino Tomatoes in Juice are made with sun-ripened tomatoes from Battipaglia, Italy that have been packed into jars 24 hours aft...

Trattoria da Amerigo Tomato Sauce with Onion & Pancetta is the same artisanal pasta sauce served in its restaurant in Bologna, Italy. Packed in...

Trentasette Yellow Datterino Tomatoes in Juice are made with sun-ripened tomatoes from Battipaglia, Italy that have been packed into jars 24 hours ...

Compagnia del Montale's balsamic vinegar from Modena has won numerous awards from around the world and has been certified with the highest level of...

Favols Les Fruitessences all-natural artisan jam crafted with a blend of ripe Mirabelle yellow plums, without any added pectin or sugar. These spec...

BRINS (formerly STAGG) artisan jam handmade in small batches with ripe bananas and real vanilla beans, with a flavor reminiscent of scrumptious ban...

Jacobsen Salt Co special steak seasoning made with a colorful and aromatic blend of herbs, spices and signature pure sea salt. Apply seasoning gene...

Jacobsen Salt Co sea salt hand-harvested from the crisp waters of Oregon's Netarts Bay and naturally infused with an assortment of unique ingredien...

The original Omnivore Salt is an aromatic everyday seasoning that is versatile to use as both a cooking and finishing salt! Made with natural sea s...

Rancho Gordo Marcella bean is a small, white heirloom cannellini bean grown in California with origins from Italy. Known for its very thin skin tha...

Mouettes d'Arvor Mackerel Fillets rich in Omega-3 and Vitamin B, naturally marinated in Escabeche, a tangy Spanish sauce made with tomato puree and...

Les Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil and a dash of salt - that's it! Caught off the coast ...

Les Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil, lemon and a dash of salt - that's it! Caught off the...

Les Mouettes d'Arvor Sardine Fillets with a great source of Omega-3, naturally preserved in extra virgin olive oil and a dash of salt - that's it! ...

Saveurs Helix Escargots from Burgandy, France are large, plump and tender - perfect for stuffing into shells (sold separately. Fully cooked and rea...

Shopping for someone else but not sure what to give them? Give them the gift of choice with a myPanier e-card. After your order, you'll receive...

Pommery Dijon mustard is a traditional French mustard, known for its pale-yellow color, creamy consistency and strong taste All-natural No artific...

Pommery “Royal Mustard with Cognac” (Royale au Cognac) is a French whole-grain mustard from Meaux infused with Cognac brandy and spices All-natura...

Pommery “Firemen’s Mustard” is a spicy French mustard from Meaux (a town east of Paris) made with finely ground mustard seeds infused with hot pepp...

Pommery French mustard from Meaux (a town east of Paris) made with finely crushed Madagascar green peppercorns for a spicy taste All-natural No ar...

Pommery French whole-grain mustard made in Meaux (a town east of Paris) with all-natural ingredients like vinegar and spices, packed in a white sto...

Nyonsolive Nyons Olive Tapenade is a creamy French spread made with black olives from Nyons, capers, anchovy paste and herbs of Provence Nyon oliv...

Fossier “Biscuit Rose de Reims” are pink ladyfinger biscuits with an airy, wafer-like texture and sprinkled with powdered sugar. Made with the same...

Les Delices du Luberon Rouille is a thick and spicy Provencal (French) sauce made with espelette peppers, garlic and fish and lobster aroma Tasting...

Moist flourless almond chestnut cake with notes of vanilla and Cognac brandy Prepared in accordance with Provençal (French) tradition by using Med...

Biscuiterie de Provence moist flourless almond chocolate cake made with quality organic ingredients: delectable almonds, churned butter and Bourbon...

UNNA Bakery crispy and buttery Swedish cookies made with freshly crushed cardamom spice. Each box contains 8 cookies. Non-GMO Contains no preserva...

A classic, versatile, essential black turtle bean that holds its shape while cooking and retains its creamy interior. Rancho Gordo produces Heirloo...

La Dunkerquoise crisp chocolate waffle cookies baked with simple flour, brown sugar and pure butter, following a traditional French recipe from 190...

La Dunkerquoise crisp caramel waffle cookies baked with simple flour, brown sugar and pure butter, following a traditional French recipe from 1904!...

La Dunkerquoise crisp French Flemish waffle cookies baked with simple flour, brown sugar, butter, eggs and salt, following a traditional recipe fro...

Edmond Fallot authentic Burgandy mustard made with stone ground black and brown mustard seeds and white wine, with a similar tanginess to Dijon mus...

Chile Crunch is a crunchy and smoky Mexican-style sauce handmade in small batches with roasted Chiles de Arbol, garlic, onion and spices in oil A c...

French chocolate truffles made with pure cocoa butter and dusted with cocoa powder. 10 individually wrapped pieces Comes in  3oz Maxim’s signa...