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Imbert Chestnut Cream (Creme de Marrons) is made with fresh chestnuts and vanilla pods, giving it a soft texture perfect to use as a spread. Imbert...
View full detailsClement Faugier thick and smooth chestnut spread made with the traditional recipe of cooking chestnuts in sugar and vanilla from southwestern Franc...
View full detailsVary the pleasures and make your taste buds crisp with Ovomaltine Crunchy! Gourmet, with its 33% Ovomaltine, this unique spread interweaves a cream...
View full detailsBrontedolci's Hazelnut Cream is rich and dense and made with at least 40% hazelnuts. Use this Italian sweet spread for breakfast or dessert! Made ...
View full detailsImbert's chestnut puree made from carefully selected fresh chestnuts, sugar and water for a smooth and natural texture. Consists of high concentrat...
View full detailsIndulge in the rich, velvety delight of Vincente’s Sicilian Cream of Chocolate & Hazelnuts. This luscious spread combines the finest Sicilian h...
View full detailsDelicious Hazelnut and cocoa spread. Product of France Comes in a 14.1oz Jar
Brontedolci's Almond Cream is rich and dense and made with at least 40% almonds. Use this Italian sweet spread on cakes or bread! Made in Italy C...
View full detailsMany of you enjoy the unique taste of Nutella on a slice of bread but there are also many other original recipes to try! Why not give way to your c...
View full detailsImbert's chestnut cream crafted with rigorous selection of raw materials and meticulous know-how to let the whole natural texture and original tast...
View full detailsImbert's Chestnut Paste from Aubenas with high concentration of fruit with smooth and melting natural texture. A must have culinary staple! More De...
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