Pantry

Wildfish Cannery's herring is sourced from the pure, remote waters of Western Alaska and smoke them in Alder chips for a crispy skin with rich maho...

Espinaler octopus selected from Mediterranean seas are boiled to achieve its amazing texture, then sliced and canned in olive oil. More Details Pr...

Tutto Calabria's crushed dried oregano is characterized by slightly bitter with minty flavor and a little sweetness. Must have pantry staple that g...

Haku's light amber colored Sakura Cherry Blossom Shoyu crafted using beautiful cherry blossoms. They are gathered and dipped in red Shiso vinegar b...

Villa Manodori's golden-yellow color extra virgin olive oil made with 100% Taggiasca olives from Italy. It has delicate flavor with almond notes an...

Thyme brings southern warmth to ratatouilles, stuffed vegetables, grilled meats, fish and almost every southern dish. Product of France Comes in a...

Jose Gourmet's blue Mackerel fish preserved with premium quality olive oil. It is rich in phosphorus, potassium and calcium and presents a high lev...

Conservas de Cambados takes fresh squid caught in the Iberian Peninsula, washed, filled with their own eggs, submerged in their ink sauce consistin...

Elevate your senses with Carrefour's Classic Orange Blossom Flavor. Delve into a world where citrusy zest meets delicate floral notes in every drop...

Daddy's sugar comes from beets grown in France by cooperative farmers. Enjoy with coffee, tea, milk, topping with yogurts, your favorite baking goo...

Agrosik soup base made using fermented rye flour known as zur. Warm up and enjoy directly during cold winter days or make tasty and nourishing soup...

Fangst brisling no.4 are small fish, known as Nordic sardines from Scandinavian and Baltic coastlines are lightly salted and dried. No.4 is smalle...

Embark on a gastronomic journey to the bustling port city of Marseille with Lou Ferrignade's Bouillabaisse, a savory symphony of flavors from the h...

Tasty and healthy, Ekone Oyster's Co's Giant Pacific Octopus is packed in a small amount of organic olive oil.   Wild caught Prepared in Washingto...

Mix of FOUR different types of delicious all-natural Henaff's pates and rillette from France. Each kit consists of: 1 x Henaff - French Pork Liver...

La Bonne Mar Sardines from the Eastern Central Atlantic Ocean are steamed and served with extra virgin olive oil and Camargue fleur de sel. Made i...

Tutto Calabria's hot red pepper jelly is sweet with a hint of spiciness. Made with freshly pickled Calabrian Chili Peppers. Product of Italy Come...

Dive into the tantalizing depths of Mediterranean cuisine with Lou Ferrignade's Rock Fish Soup, a culinary masterpiece straight from the azure wate...

Add this mixture to your meats, vegetables or pizzas to make your palate travel to Italy Product of France Comes in a 30g Container

Our MOUSLINE Cream and Nutmeg puree is composed of 90% potato. French potatoes, mainly harvested in Picardy, are delivered to the MOUSLINE manufact...

Badia a Coltibuono's Red Wine Vinegar is made from specially selected wines from their estate in the Chianti Classico district of Tuscany, which ha...

Spice up your kitchen playtime with Ducros' Sweet Ground Paprika – a vibrant burst of flavor from the heart of France! Perfect for turning ordinary...

Indulge in the epitome of French culinary excellence with Ferrigno's Sardines Gift Set. Encased within this elegant box lies a treasure trove of ga...

Indulge your taste buds with Beghin Say's Blonvilliers Brown Sugar Pieces! These little nuggets of sweetness are like tiny flavor explosions that'l...

Ariosto's roasted and grilled meat seasoning consisting of aromatic herbs and plants like rosemary, sage, oregano, thyme and bay leaf. Excellent fo...

Espinaler's Mussels are picked up from Galician trays of Spain and preserved with an unique pickled sauce, which is made with natural ingredients. ...

A name from the Pays d'Arles to express all the typicity of this dish, which our grandmother often prepared. Without false nostalgia, we wanted thi...

Skansen's big, juicy, tasty wild Atlantic Herring tidbits in the right amount of white vinegar, spices and wine. No extra liquid to fill out or no ...

Moulin CastelaS Aglandau olive variety from Provencal region. An elegant green fruity oil with notes of grass, followed by mint and artichokes, col...

Wildfish Cannery's hook & line caught southeastern Alaskan king salmon with delicate flavor and decadent richness, that is tender yet firm. It'...

Dive into a pool of indulgence with Carrefour's Classic Caramel Topping, straight from the heart of France! Let this velvety cascade of caramel goo...

Francine's multi-purpose spelt flour for a balanced diet, added fiber and protein. Add it to your baking and cooking needs while adding an extra la...

Already peeled and cooked, they are perfect for your salads, your dishes or simply for the aperitif. Ready to be used Product of France

Jose Gourmet's 4-pack includes the following items in a "Jose" box Sardines in Extra Virgin Olive Oil Spiced Calamari in Ragout sauce Smoked Small...

Indulge in a culinary adventure with Carrefour's Dry Morels straight from the heart of France! These exquisite mushrooms are like nature's treasure...