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Filotea's long square pasta strands made using ancient recipe from Marche, with the use of finest eggs and flour resulting in textured pasta that a...
View full detailsFilotea’s Garlic & Parsley Linguine Egg Pasta is here to make your taste buds dance! This Italian masterpiece blends the savory flavors of garl...
View full detailsPappardelle is Filotea's wide, thick and rough pasta that pairs well with meat sauces. Bronze dies, fine durum wheat semolina and fresh eggs make t...
View full detailsMata's fried tomato sauce is made with only olive oil, sugar and salt. More Details All-natural with no preservatives Origin: Spain Comes in a 13...
View full detailsTutto Calabria's hot sauce sauce composed of sweet chili, hot peppers and tomatoes. Can be used as a condiment and also as an ingredient to add lit...
View full detailsBrontedolci's Pistachio Cream is a unique condiment made with 55% pistachios that can be used on pasta, fish or pizza. Comes in a 190g Jar Product...
View full detailsMelchiorri Tartufata White Truffle Sauce has been prepared in a traditional Umbrian style using fresh mushrooms and truffles, which will elevate an...
View full detailsFilotea crafted this pasta by using spinach in the dough resulting in delicious green colored pasta loaded with healthy spinach. Goes well with veg...
View full detailsEbly 100% natural durum wheat with an excellent source of fiber and protein. Only takes 10 minutes of cooking time! Comes in a 500g box. Made in F...
View full detailsFilotea's light and easy to digest pasta made using ancient recipe from Marche, with the use of finest eggs and flour resulting in textured pasta t...
View full detailsStep into a world of pasta joy with Panzani's Petits Paniers – a whimsical creation straight from France! These delightful mini-basket-shaped pasta...
View full detailsDonne Del Grano's artisanal handmade organic red heart pasta made using century old techniques and premium quality durum wheat. The bold red color ...
View full detailsA sweet mixture of durum wheat semolina and tapioca, ideal for the diversification of children's diet or for use in the middle of a meal.
Benedetto Cavalieri penne rigate is a cylindrical-shaped pasta known for its ribbed surface, made with durum wheat semolina from Southern Italy The...
View full detailsSpice up your pasta night with Filotea’s Peperoncino Fettuccine Egg Pasta! Made in Italy with fresh eggs and a dash of fiery peperoncino, this past...
View full detailsPanzani Alphabet pasta is made using 100% premium durum wheat semolina that has been harvested from the fields near to the mills in Marseille, Fran...
View full detailsA whisper-thin ribbon of Italian elegance straight from the heart of Italy! Crafted with finesse, this isn't just pasta; it's a delicate dance of c...
View full detailsMelchiorri Tartufata Black Truffle Sauce has been prepared in a traditional Umbrian style using fresh mushrooms and truffles. This delicious sauce ...
View full detailsExperience the wholesome goodness of Cordero's Organic Corn & Rice Penne Pasta, a delightful gluten-free alternative crafted from the finest or...
View full detailsSbiroli's naturally flavored pasta from Puglia region, produced with bronze dies and slowly dried at low temperatures. Enjoy black squid ink lingui...
View full detailsTrentasette Yellow Datterino Tomatoes in Juice are made with sun-ripened tomatoes from Battipaglia, Italy that have been packed into jars 24 hours ...
View full detailsRomero's Spanish Curved Pipes Pasta, or "Fideua Calidad Superior" is made with 100% durum wheat semolina. Comes in a 8.8oz bag Origin: Spain
Dive into a rice-tastic journey with Taureau Aile's Rice for Risotto! Crafted to perfection for the ultimate creamy risotto experience, each grain ...
View full detailsThe Campanini Polenta is a traditional, quick-cooking solution for making high quality restaurant-style Italian polenta! Finely milled for a smooth...
View full detailsIntroducing a taste of France with Rivoire & Carret's delightful Macaroni! Dive into a world of culinary sophistication and pasta perfection wi...
View full detailsFilotea's spaghettini pasta that is short and irregularly cut. Made using fine durum wheat semolina and fresh eggs. Goes well with legumes soups. M...
View full detailsDiscover the elegance of Italian cuisine with Cordero’s White Quinoa. Grown in Italy’s pristine fields, this premium quinoa boasts a delicate flavo...
View full detailsTrattoria da Amerigo Tomato Sauce with Onion & Pancetta is the same artisanal pasta sauce served in its restaurant in Bologna, Italy. Packed in...
View full detailsIndulge in the ultimate gourmet treat with Tenuta Margherita’s Truffle Risotto! This decadent dish combines the creamy texture of Arborio rice with...
View full detailsElevate your dining with Cordero’s Risotto with Morel Mushrooms. This exquisite Italian creation blends creamy risotto rice with the delicate, eart...
View full detailsDiscover the charm of Italian cuisine with Cordero’s Pearled Barley! This versatile grain boasts a delightful chewy texture and subtle nutty flavor...
View full detailsElevate your meals with Cordero's Instant Taragna Cornmeal, the Italian secret to rich, rustic flavor in a snap! This blend of corn and buckwheat b...
View full detailsCampini Carnaroli Superfino is a long, tapering grain that keeps its shape well during slow cooking due to its high starch content and firm texture...
View full detailsRomero's thin and delicate Spanish Vermicelli Pasta made using 100% premium quality durum wheat. Comes in a 8.8oz bag Origin: Spain
Panzani's premium quality lasagna pasta has perfect texture, taste and holds perfect after cooking. Enjoy family meals together with this delicious...
View full detailsCampanini Black Venus Rice is a medium-grain rice with Asian and Italian origins, known for its sweet and nutty taste. This whole-grain black rice ...
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