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Les Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in extra virgin olive oil and a dash of salt - that's it! Caught off the coast ...
View full detailsA perfect mixture of lemon and hot chili pepper that will blow your tastebuds away! Preserved in extra virgin olive oil. MSC labelled to certify t...
View full detailsSimplicity at it best! This tin only consists of cod liver and a little bit of salt. The canning process facilitates the production of oil from the...
View full detailsLes Mouettes d'Arvor sardines, caught off the coast of Brittany and prepared in the old fashioned way with butter and pure sea salt from Guerande. ...
View full detailsLa Brujula Conservas Ventresca Tuna, hand filleted by local women in Galicia, Spain. Preserved Spanish Tuna Belly is a gourmet surprise and is perf...
View full detailsLa Bonne Mar Sardines from the Eastern Central Atlantic Ocean are steamed and served with extra virgin olive oil and Camargue fleur de sel. Made i...
View full detailsEmbark on a gastronomic journey to the bustling port city of Marseille with Lou Ferrignade's Bouillabaisse, a savory symphony of flavors from the h...
View full detailsJose Gourmet's 4-pack includes the following items in a "Jose" box Sardines in Extra Virgin Olive Oil Spiced Calamari in Ragout sauce Smoked Small...
View full detailsConservas Ortiz Spanish sardines have been fried in olive oil and hand packed into jars. The company uses sustainable fishing methods and has been ...
View full detailsConservas Ortiz Bonita del Norte white tuna has been sustainably line caught and is freshly cooked and hand packed in olive oil hours after harvest...
View full detailsMouettes d'Arvor Mackerel Fillets with Organic Brittany seaweed are appetizing and tender. Perfect lunch item, enjoy this straight from the tin wit...
View full detailsConservas Ortiz Bonito del Norte white tuna sustainably line caught and hand packed in olive oil. Aged for at least 4-5 months for maximum flavor a...
View full detailsOfficer Smoked Cod Liver, or better known as foie de morue fumé, is a delicious French specialty with a light gourmet taste that is rich in omega-3...
View full detailsElevate your culinary adventures with Lou Ferrignade's Rouille, a quintessential treasure hailing from the vibrant streets of Marseille. Crafted wi...
View full detailsIndulge in a taste of the Mediterranean with Ferrigno's Sardines with Black Olive Tapenade. Straight from the azure waters of France's coastline, t...
View full detailsJose Gourmet takes North East and Eastern and Central Atlantic octopus and mixes with two essential ingredients: olive oil and garlic, which give i...
View full detailsOlasagasti's tuna fillets caught in the Cantabrian Sea are preserved with Tuscan style nutritious ingredients including white beans, potatoes, oni...
View full detailsDelicious, slightly sweet grilled sea bass from IASA is a staple food in the Mediterranean diet. Sourced in Pellezzano and bursting with flavor. Mo...
View full detailsMackerel fillets in tomato sauce and vegetables, prepared using a classic method called “à la Catalane”. Just warm, pour over rice and serve as a g...
View full detailsJose Gourmet's Atlantic and Pacific oceans squids prepared with aromatic spices like pepper, clove and laurel. This delicacy fish stew offer nutrie...
View full detailsConservas Ortiz Bonita del Norte white tuna has been sustainably line caught and is freshly cooked and hand packed in olive oil hours after harvest...
View full detailsLes Mouettes d'Arvor Sardines rich in Omega-3, naturally preserved in water and salt with aromatic lemon, thyme and bay laurel. Caught off the coa...
View full detailsIndulge in the epitome of French culinary excellence with Ferrigno's Sardines Gift Set. Encased within this elegant box lies a treasure trove of ga...
View full detailsLes Mouettes d'Arvor Sardine Fillets with a great source of Omega-3, naturally preserved in extra virgin olive oil and a dash of salt - that's it! ...
View full detailsLa Brujula Conservas Chipirones are most tender squid from Southern Atlantic ocean that are cleaned by hand and filled its interior with the tentac...
View full detailsEspinaler octopus selected from Mediterranean seas are boiled to achieve its amazing texture, then sliced and canned in olive oil. More Details Pr...
View full detailsSavor the essence of Italy with a Portuguese twist in La Gondola's Sardine Paste. Inspired by the rich culinary traditions of the Mediterranean, th...
View full detailsSkansen's lightly smoked Icelandic cod liver packed in its own oil. Cod liver has lot of health benefits also an excellent source of Omega-3. This ...
View full detailsDive into the taste of the ocean with Carrefour Pacific Pink Salmon, straight from the pristine waters of the Pacific to your plate. This premium s...
View full detailsConservas Ortiz Spanish sardines have been fried in olive oil and hand packed into tins. The company uses sustainable fishing methods and has been ...
View full detailsConservas de Cambados takes fresh squid caught in the Iberian Peninsula, washed, filled with their own eggs, submerged in their ink sauce consistin...
View full detailsPatagonia Provisions responsibly soured wild Atlantic mackerel, known for its mild flavor and meaty texture are seasoned with bright, tangy lemons ...
View full detailsMouettes Arvor's boneless sardines are the go-to for sardine fillet lovers. Suitable for mashing meat with a fork but also serve as a perfect one-b...
View full detailsLes Mouettes d'Arvor Sardines rich in Omega-3, prepared in the old-fashioned way with butter, garlic and aromatic parsley. More Details Caught o...
View full detailsDiscover the delightful taste of Petit Navire's Tuna Crumbs with Sunflower Oil, a French culinary gem! These tender tuna crumbs are perfectly prese...
View full detailsJose Gourmet's small blue Mackerel fish is smoked and preserved with premium quality olive oil. It is rich in phosphorus, potassium and calcium and...
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