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La Bonne Mar Sardines from the Eastern Central Atlantic Ocean are steamed and served with extra virgin olive oil and Camargue fleur de sel. Made i...
View full detailsEmbrace the vibrant flavors of the French Riviera with Ferrigno's Sardines Nicoise Style. These exquisite sardines are meticulously prepared using ...
View full detailsIndulge in a taste of the Mediterranean with Ferrigno's Sardines with Black Olive Tapenade. Straight from the azure waters of France's coastline, t...
View full detailsFresh sardines caught in the Eastern Central Atlantic Ocean or Mediterranean Sea are steamed and prepared with candied lemon, onions and green oliv...
View full detailsFerrigno's steamed sardines caught in the Eastern Central Atlantic Ocean or Mediterranean Sea are accompanied by “pissalat” mixture of onion, sardi...
View full detailsFilotea's spaghettini pasta that is short and irregularly cut. Made using fine durum wheat semolina and fresh eggs. Goes well with legumes soups. M...
View full detailsFilotea's light and easy to digest pasta made using ancient recipe from Marche, with the use of finest eggs and flour resulting in textured pasta t...
View full detailsFilotea's long square pasta strands made using ancient recipe from Marche, with the use of finest eggs and flour resulting in textured pasta that a...
View full detailsGet ready to fall in love with Filotea’s Egg Linguine, the Italian pasta that turns any meal into a masterpiece! Made with premium durum wheat and ...
View full detailsTwirl your way to pasta perfection with Filotea’s Egg Spaghetti Alla Chitarra! Crafted in Italy using traditional methods, this unique square-cut s...
View full detailsDive into the deep, delicious flavors of Filotea’s Egg Squid Ink Linguine! This striking black pasta is crafted with the perfect blend of fresh egg...
View full detailsTwirl into pasta perfection with Filotea’s Egg Tagliatelle! Crafted in Italy with love and tradition, this golden ribbon pasta is made from fresh e...
View full detailsIndulge in the luxurious taste of Filotea’s Fettuccine with Truffle Egg Pasta, where Italian tradition meets decadent flavor! These delicate, golde...
View full detailsFilotea’s Garlic & Parsley Linguine Egg Pasta is here to make your taste buds dance! This Italian masterpiece blends the savory flavors of garl...
View full detailsSpice up your pasta night with Filotea’s Peperoncino Fettuccine Egg Pasta! Made in Italy with fresh eggs and a dash of fiery peperoncino, this past...
View full detailsFisherman's Friend refreshing candies with a combination of eucalyptus and menthol. Comes as 3 x 25g pack for on-the-go use. Comes in a Pack of 3 ...
View full detailsA sweet mixture of durum wheat semolina and tapioca, ideal for the diversification of children's diet or for use in the middle of a meal.
Caffeine-free Chamomile herbal tea to soothe the body before bedtime. Aromas of peppermint, chamomile flowers, and lavender will put you in a state...
View full detailsHawthorn flowers, lemon balm and mint come together to create a caffeine-free herbal tea that will give you a Peace of Mind. Made with fair trade ...
View full detailsIndulge in the elegance of French patisserie with Fossier's Mini Pink Rose Biscuits, a divine treat straight from the heart of France! Each delicat...
View full detailsFossier “Biscuit Rose de Reims” are pink ladyfinger biscuits with an airy, wafer-like texture and sprinkled with powdered sugar. Made with the same...
View full detailsFossier's French butter pink biscuits are light and crispy with bits of salted caramel chips for extra crunch and taste. Product of France Comes ...
View full detailsFossier's delicious crunchy cookies made using ripe raspberries giving them pink color, smooth and creamy chocolate layer between two biscuits adds...
View full detailsTransport yourself to the charming streets of France with Fossier's Pink Biscuits with Raspberry. Delight in the perfect harmony of buttery biscuit...
View full detailsFossier's pink biscuits are light and airy ladyfinger wafers sprinkled with powdered sugar. Enjoy with champagne or a side to your mid-afternoon co...
View full detailsIntroducing Fossier's Shortbread Biscuits, the epitome of French indulgence and culinary craftsmanship. Crafted with the finest ingredients and a t...
View full detailsDelicious green peppers preserved in vinegar for pickled taste with just the right amount of heat. As a tapa, served in a plate with a little salt ...
View full detailsFrancine's Gateaux is a perfectly proportioned mixture of wheat flour and leavening agent to make soft, fluffy cakes and baked goods. Comes as 2....
View full detailsFrancine's All-Purpose Wheat Flour T45 is perfect for a variety of baked goods. Made from premium wheat, this versatile flour is perfect for cakes,...
View full detailsFrancine's supreme wheat flour that comes from the first extraction from the core particles of wheat kernels, giving high quality flour with no lum...
View full detailsSay bonjour to creativity in the kitchen with Francine's Whole Wheat French Flour All-Purpose T150! From the heart of France, this versatile flou...
View full detailsFrancine's ideal yeast for making bread and pizza. Combine with Francine bread flours, gives a perfect and well-raised dough! Comes as 1oz sachet ...
View full detailsDiscover the bold and intriguing combination of flavors with Francis Miot's Black Cherry, Chocolate & Espelette Pepper Fruit Paste. This French...
View full detailsCrafted with strictly chosen fruits bursting with flavor, this Fruit Paste Log from the renowned Maison Francis Miot (France) offers an irresistibl...
View full detailsThis thin, crispy dough is perfect for unique presentations. Use in sweet or savory applications. Can be baked, deep-fried or pan fried. Comes as ...
View full detailsBlinis are delicious pancakes that are thin like crepes. 16 cocktail blinis packed in a tray and wrapped in a printed flowpack bag. More Details A...
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