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Ricore intense black coffee has intensity of coffee without the bitterness and sweet, subtle hazelnut notes. Enjoy it any time of the day!

Introducing a taste of France with Rivoire & Carret's delightful Macaroni! Dive into a world of culinary sophistication and pasta perfection wi...

Experience the flair of France with Rivoire & Carret's Noodles! Dive into a world of culinary creativity with these versatile noodles that brin...

A box of Biscottes contains two fresh cases. Total 280g.

Romero's Spanish Curved Pipes Pasta, or "Fideua Calidad Superior" is made with 100% durum wheat semolina. Comes in a 8.8oz bag Origin: Spain

Romero's thin and delicate Spanish Vermicelli Pasta made using 100% premium quality durum wheat.  Comes in a 8.8oz bag Origin: Spain

Rougie Duck Rillettes is a French spread made with meat salted and cooked slowly in fat until tender, following the traditional recipe from Perigor...

Rougie Pork and Duck Pate is a French spread made with mixture of minced vegetables, meat, following the traditional recipe from Perigord Product ...

Rustic Bakery buttery shortbread cookies made with the perfect combination of rich cacao nibs and fleur de sel sea salt. Simple and classic, these ...

Rustic Bakery buttery shortbread cookies combined with the taste of sweet, tangy Meyer lemons. Simple and classic, these cookies are perfect to ser...

Rustic Bakery's light and flaky flatbread crackers, made with extra virgin olive oil and grey sea salt from France. Comes in a 6oz box Made in Pet...

Rustic Bakery organic sourdough flatbread bites made with olive oil and natural sel gris (grey sea salt) from France. Excellent to pair with any ki...

Rustic Bakery buttery shortbread cookies made with the perfect combination of creamy butter, caramelized sugar and nutty pecans. Simple and classic...

Rustic Bakery buttery shortbread cookies with the smooth flavor of Madagascar vanilla bean. Simple and classic, these cookies are excellent with te...

Sabarot Mixed Forest Mushrooms (Melange Forestier) consists of 4 varieties of dried wild mushrooms from France, including Slippery Jack (Suillus gr...

Sabarot Morels (Morchella conica) are dried black mushrooms with a distinctive honeycomb cap and earthy taste and are especially prized by gourmet ...

Sabarot Porcini (Boletus edulis), also known as Cepes in French, are coveted for their nutty taste and slightly meaty texture Tasting Suggestions: ...

Sabarot Green Lentils from volcanic soils of Le Puy region of France known for their refined taste and small, dark green in color with steel blue s...

Sabarot dried Fairy Ring Mushrooms (Marasmius oreades), also known as Mousserons in French, are known for their thin saucer-shaped caps and distinc...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...

Safinter is one of the world's largest producer of Spanish saffron and only harvests them from the La Mancha region. These saffron flowers have bee...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...

carrefour's salsify is a creamy winter vegetable close relative of parsnip. It has flavor profile similar to artichoke hearts and asparagus. Enjoy ...

San Marco's pure Arabica ground coffee is finely ground and vacuum-packed to preserve infinitely rich aromas.

Fabrique Delices Saucisson Sec French Style Dry Salami starts with fresh pork meat and a simple yet flavorful blend of seasonings, like black pe...

Saveurs Helix Escargots from Burgandy, France are large, plump and tender - perfect for stuffing into shells (sold separately. Fully cooked and rea...

Sbiroli's naturally flavored pasta from Puglia region, produced with bronze dies and slowly dried at low temperatures. Enjoy peperoncino linguine ...

Sbiroli's naturally flavored pasta from Puglia region gives gourmet experience with the with the bronze die techniques and low drying temperatures....

Sbiroli's naturally flavored pasta from Puglia region, produced with bronze dies and slowly dried at low temperatures. Enjoy black squid ink lingui...

Sbiroli's naturally flavored pasta from Puglia region, produced with bronze dies and slowly dried at low temperatures. Enjoy with extra virgin oliv...

Elevate your culinary creations with Scyavuru's Sicilian Onion Jam. This artisanal delight captures the essence of Sicily with its rich, caramelize...

Indulge in the sun-kissed sweetness of Scyavuru’s Sicilian White Peach Jam. Bursting with the essence of ripe Sicilian peaches, this jam captures t...