Spain

Luengo's Cooked Chickpeas are high in fiber and ideal as an appetizer or side dish. Comes in a 20.2oz jar Origin: Spain

La Brujula Conservas Chipirones are most tender squid from Southern Atlantic ocean that are cleaned by hand and filled its interior with the tentac...

Espinaler octopus selected from Mediterranean seas are boiled to achieve its amazing texture, then sliced and canned in olive oil. More Details Pr...

Luego's Alubia de Granja are cooked Spanish large butter beans that can be served as an appetizer on as a side dish. Enjoy cold or warm. Comes in ...

Espinaler's Mussels are picked up from Galician trays of Spain and preserved with an unique pickled sauce, which is made with natural ingredients. ...

Romero's Spanish Curved Pipes Pasta, or "Fideua Calidad Superior" is made with 100% durum wheat semolina. Comes in a 8.8oz bag Origin: Spain

Serpis olives stuffed with anchovies for best quality and flavor. Serpis always maintaining the traditional manufacturing processes and offering th...

Get ready for a taste adventure with Sugarfina's Sour Rainbow Belts! These colorful, stretchy belts are packed with a punch of tart and tangy flavo...

Nortindal's cuttlefish ink gives a very dark black color and slightly salty taste and sea flavor to your foods. Ideal for seasoning dishes such as ...

La Caperelle green peppercorns have a pleasant fruity flavor and is milder in spice compared to black peppercorns. Preserved in brine, they are ide...

Conservas de Cambados takes fresh squid caught in the Iberian Peninsula, washed, filled with their own eggs, submerged in their ink sauce consistin...

Luengo's rich and soft, cooked Pardinas lentils, known for their excellent nutty flavor. Perfect in soups, salads or as a side dish! More Details ...

Bajamar's thick white asparagus spears are very delicate in texture and flavor as it has been immediately processed following their harvest. Glute...

Romero's thin and delicate Spanish Vermicelli Pasta made using 100% premium quality durum wheat.  Comes in a 8.8oz bag Origin: Spain

Espinaler mussels are 100% natural prepared with unique Galician pickled sauce, which is made with all natural ingredients. Enjoy the tender delici...

Authentic, all-natural Spanish churro loops that are ready to fry for a crunchy texture.  More Details Non-GMO Comes in a 1.1lb bag Imported from ...

Espinaler classic since 1950, made with high-quality ingredients, Salsa Espinaler consists of red paprika and spices in a vinegar base. More Detail...

Carmencita's Colorante Alimentario is a yellow food coloring that has become very popular in Spain to use as a substitute for saffron. This color a...

Molino's 100% Arbequina Extra Virgin Olive Oil made from Garcia-Casas family farmed olives harvested in mid November. It has mellow fruit flavors w...

Honey colored vinegar with intense and complex aromas of vanilla, fennel, licorice spice and a hint of almond made using a blend of Cabernet Savign...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...

Nunez de Prado Spanish extra virgin olive oil made with first-cold pressed olives harvested on a family estate. DOP Baena Comes in a 1L tin Made i...

Fermin's dry-cured salchichon (Spanish Salami) is made from Iberico pigs with a subtle combination of black and white pepper and nutmeg.  Comes in...

La Brujula Conservas Razor Shells hand harvested by local women in Galicia, Spain. Their razor clams are considered a true delicacy. More Details ...

Torres superior taste award winning potato chips with Spanish fried egg flavor. Made with premium quality potatoes and sunflower oil with perfect a...

Mitica's cherries, macerated in sugar and local liqueur for one month to candy them, then they are hand dipped in luxurious dark chocolate. More De...

Mamia's lentil soup with vegetables is made with an assorted vegetables, extra virgin olive oil, white wine, vegetable broth and leek. More Details...

The Spanish Torres potato chips are customer's favorite, they are fried in sunflower oil and sprinkled with the right amount of salt. A very good s...

Fermin's artisanal mild chorizo is made from Iberico pig seasoned with natural spices.  Comes in a 2oz packet. No artificial ingredients Gluten-f...

All-Natural Grain Fed Ham made from Iberico Pig crossed with a Duroc Pig, in compliance with the Iberico Quality Norm. Product of Spain Gluten-fr...

Safinter takes peppers grown in the La Vera region in Spain and slowly dries them under Holm oak wood, an elaborate process that involves turning e...

Marques de Valdueza Orange Blossom Honey is sourced from Seville oranges in Badajoza. They honey is has light amber tone with floral citrus notes. ...

Ines Rosales' Spanish Orange Tortas are large, Mediterranean crisps handcrafted with extra virgin olive oil, sea salt, caramelized Seville oranges ...

Vinagres de Yema's light golden color organic vinegar made using Palomino grapes by the traditional method of solera and contains solera that is 5 ...

Traditional sheets for authentic cannelloni and lasagne, made according to the artisan process of the most delicate products. Fill a large pot wit...